Sourdough pesto Parmesan focaccia

Renee’s bakery Sourdough Pesto Parmesan Focaccia is a savory artisan bread that combines the tangy depth of sourdough with the vibrant, herby flavors of basil pesto and the nutty richness of Parmesan cheese. The bread features a light, airy crumb and a golden, slightly crispy crust dotted with characteristic dimples, which cradle pools of olive oil and pesto. The Parmesan adds a salty, umami punch that perfectly complements the fresh, aromatic pesto. Ideal as a standalone snack or an accompaniment to soups, salads, or charcuterie, this focaccia is a flavorful fusion of classic Italian and sourdough baking traditions.